I LOVE soup...especially at this time of year and made with fresh ingredients from my garden. I had been looking forward to Schoubble Zup (or Bean soup), but wanted to wait until the weather was a little cooler. BUT 2 weeks ago we had a hail storm with hail the size of marbles. I wasn't too concerned...until I looked at my garden! Oh my! What a mess! Everything was shredded! My potatoes and carrots will be fine, and my strawberries will bear fruit again, but everything else was destroyed. I am so very thankful that, for the most part, I had harvested enough produce to see us through the winter. My wonderful sister-in-law Ruth let me pick cucumbers and so I should have almost enough dill pickles. AND I managed to pick enough beans to make one pot of Schoubble Zup! Yum!!! I think God knew how much I was craving this soup and made sure he protected some beans...isn't He the BEST?!?!
1 comment:
Kathy it is sour cream...sweet cream works as well.
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